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ALL RYED!

Rye Lager
5.8%

PINTA/ TANKER All Ryed! Serious lager! During brewing we used 200 loaves of rye bread from local bakery and loads of rye malt. To keep the rye flavour up front we only hopped after the end of boiling and duing lagering in tanks. All Ryed! – what the Poles and Estonians like the most!

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